Recipes

Fiery Fried Rice

Ingredients: 2 cups cooked rice (preferably cold) 2 tbsp The Sensory Project Chili Oil 2 tbsp The Sensory Project Lemongrass Thai Chili Hot Sauce 2 eggs (scrambled) 1 small onion...

Chili Oil Toast

Ingredients: 2 slices of bread 1 tbsp The Sensory Project Chili Oil 1 tbsp butter (optional) Garlic powder or minced garlic (optional) Process: Toast the bread slices. Spread chili oil...

Sweet Jalapeno Bhel Puri

Ingredients (serves 2): 2 cups puffed rice (murmura) ¼ cup chopped onion ¼ cup chopped tomato (deseeded) ¼ cup boiled potato (diced) ¼ cup fine sev 2 tbsp The Sensory...

Mumbai Style Jalapeno Jam Sandwich

Ingredients (for 2 sandwiches): 4 slices white or sandwich bread 2 tbsp The Sensory Project Jalapeño Jam 2 tbsp green chutney (mint-coriander) 1 boiled potato (sliced thin) 1 small cucumber...

Spiced Caramel Iced Latte

Ingredients: 1 shot (30ml) espresso or ½ cup strong brewed coffee 1 cup milk (dairy or plant-based) 2 tbsp The Sensory Project Spiced Caramel Whipped cream (optional) Pinch of cinnamon...